tag:blogger.com,1999:blog-2794773196727660659.post3290938534240179422..comments2024-03-25T19:37:32.112-04:00Comments on The Cutting Edge of Ordinary: Simple Baby Bok ChoyThe Cutting Edge of Ordinaryhttp://www.blogger.com/profile/18397251224475925555noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-2794773196727660659.post-39718721296730676382010-01-14T11:50:49.624-05:002010-01-14T11:50:49.624-05:00annie, the baby choy was so small and tender there...annie, the baby choy was so small and tender there really wasn't a need to cut it or rip it to eat.Lisa@The Cutting Edge of Ordinaryhttp://thecuttingedgeofordinary.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-64537600269497191802010-01-14T00:23:59.246-05:002010-01-14T00:23:59.246-05:00I'd cut the bok chok in half or rip the stalks...I'd cut the bok chok in half or rip the stalks to make them easier to eat.anniehttps://www.blogger.com/profile/01376818167727300826noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-47991734051985519722010-01-14T00:23:56.664-05:002010-01-14T00:23:56.664-05:00I'd cut the bok chok in half or rip the stalks...I'd cut the bok chok in half or rip the stalks to make them easier to eat.anniehttps://www.blogger.com/profile/01376818167727300826noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-16700258124117527612010-01-13T10:49:13.111-05:002010-01-13T10:49:13.111-05:00I have a funny story about bok choi. We love it an...I have a funny story about bok choi. We love it and grow it in abundance. But I let the snow fall on the last crop. It was under a fleece out there, and I thought, well, maybe it would still be holding up. So I got out my garden claw and clawed through the snowbank...and clawed the beautiful little baby bok choi into green pulp. I wanted to cry right there on my knees in the garden.<br /><br />The great thing about Asian markets is also that you can get SO MUCH for so little. Most markets charge per bok choi; Asian markets charge per bunch. Gotta love it!<br /><br />And I agree wholeheartedly on the soy sauce too. YUM!Junehttps://www.blogger.com/profile/04630593290368661236noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-79094998099911138562010-01-12T11:44:22.957-05:002010-01-12T11:44:22.957-05:00I love baby bok choy! That recipe is getting bookm...I love baby bok choy! That recipe is getting bookmarked!TKWhttps://www.blogger.com/profile/16409505008377005185noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-31576279039982409172010-01-12T09:43:01.761-05:002010-01-12T09:43:01.761-05:00Gotta love the cabbage! I have a large head of bok...Gotta love the cabbage! I have a large head of bok choi in the fridge right now just waiting for some garlic and ginger.MrOrphhttps://www.blogger.com/profile/12069259633169478114noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-9763502917635323792010-01-11T18:38:58.357-05:002010-01-11T18:38:58.357-05:00I'm going to try this! And definitely going t...I'm going to try this! And definitely going to pick up the soy sauce and see the difference; as for price, I discovered long ago that even in the regular grocery store, I can get cinnamon in the Hispanic food aisle 3x cheaper than in the regular spice aisle!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-82285626064133475612010-01-11T11:34:35.244-05:002010-01-11T11:34:35.244-05:00Those look fabulous! I've never seen baby bok...Those look fabulous! I've never seen baby bok choy before but I love to go to Asian markets. Sounds like its time for another visit.Lisahttps://www.blogger.com/profile/02847319383348999446noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-9083806163722889792010-01-11T04:47:03.301-05:002010-01-11T04:47:03.301-05:00Thank you for this recipe for bok choy! During th...Thank you for this recipe for bok choy! During the summer, our CSA gives us armfuls of bok choy each week, and I am always at a loss of what to do with it. I think I'll stop by the store and pick some up today and try your recipe! Thanks for sharing!Melliehttp://dreamcrafting.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-81025634702343026602010-01-10T23:43:51.009-05:002010-01-10T23:43:51.009-05:00This is the sort of simple preparation I'm wil...This is the sort of simple preparation I'm willing to use for greens. I'll go to the ends of the earth to make a cool dessert, but when I just need dinner, this is what I want. I will go Asian mart-hunting!Presleyhttp://heatknivesandchemicals.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-81538663279424398352010-01-10T22:15:39.266-05:002010-01-10T22:15:39.266-05:00This baby bok choy looks so awesome. I think the ...This baby bok choy looks so awesome. I think the trick is the very quick steam at a high heat...like you did :) I have not tried that Chinese sausage, it sounds great!marla (Family Fresh Cooking)http://www.familyfreshcooking.com/blog/noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-62862643457045468782010-01-10T22:15:38.710-05:002010-01-10T22:15:38.710-05:00This baby bok choy looks so awesome. I think the ...This baby bok choy looks so awesome. I think the trick is the very quick steam at a high heat...like you did :) I have not tried that Chinese sausage, it sounds great!marla (Family Fresh Cooking)http://www.familyfreshcooking.com/blog/noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-24590579983262070642010-01-10T18:51:16.639-05:002010-01-10T18:51:16.639-05:00I love the bok.I love the bok.noble pighttp://noblepig.com/noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-81327284788760925522010-01-10T10:09:46.095-05:002010-01-10T10:09:46.095-05:00Baby Bok Choy is seriously my favorite food IN THE...Baby Bok Choy is seriously my favorite food IN THE WHOLE WORLD. I could eat it sauteed with garlic and olive oil, for breakfast, lunch, and dinner. And you are right, regular bok choy just isn't the same. I am so happy to grow it in our gardens in the summer.<br /><br />:)LisaHullabaloo Homesteadhttps://www.blogger.com/profile/00922072857698305087noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-20303079416725408102010-01-10T09:55:12.219-05:002010-01-10T09:55:12.219-05:00Looks delicious Lisa, my kinda meal, too!Looks delicious Lisa, my kinda meal, too!katiehttp://chaosinthekitchen.comnoreply@blogger.com