tag:blogger.com,1999:blog-2794773196727660659.post3497490545863189806..comments2024-03-25T19:37:32.112-04:00Comments on The Cutting Edge of Ordinary: Eggplant Ricotta BakeThe Cutting Edge of Ordinaryhttp://www.blogger.com/profile/18397251224475925555noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2794773196727660659.post-9792215371783765222009-05-15T22:46:00.000-04:002009-05-15T22:46:00.000-04:00My hubby for some reason is addicted to HOUSE. I ...My hubby for some reason is addicted to HOUSE. I have no clue why, he never watched medical shows before. It's better than watching Star Trek though! Your Eggplant Ricotta looks fantastic!Bunnyhttps://www.blogger.com/profile/08311071575728126903noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-21289315583082208502009-05-15T17:37:00.000-04:002009-05-15T17:37:00.000-04:00That slice looks like perfection.
"How did I ever...That slice looks like perfection.<br /><br />"How did I ever watch TV before I got my DVR?"<br /><br />I know, right??Melissahttps://www.blogger.com/profile/12439733116558336290noreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-36533505565011929752009-05-15T15:29:00.000-04:002009-05-15T15:29:00.000-04:00That sounds absolutely awesome. I mean wow. I lov...That sounds absolutely awesome. I mean wow. I love me some eggplant.noble pighttp://noblepig.comnoreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-82246360693020501782009-05-14T13:45:00.000-04:002009-05-14T13:45:00.000-04:00This looks really good - as much as I love pasta, ...This looks really good - as much as I love pasta, sometimes my hips see too much of it. And I agree - how would we survive without dvr's?!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2794773196727660659.post-9561382667600444752009-05-14T10:34:00.000-04:002009-05-14T10:34:00.000-04:00Oh yum! I haven't cooked with eggplant in ages. I ...Oh yum! I haven't cooked with eggplant in ages. I am so looking forward to picking some up at the farmers' market in the upcoming months. Eggplant parmesan is one of my all-time favorite foods and this looks even more fabulous!alexandrahttp://www.alexandracooks.comnoreply@blogger.com