Sometimes this little thing we call life gets in the way of the blog and I find myself with less time to post. New recipes are cast aside for a bit. All those "must trys" are set by the wayside. So I haven't been making much of anything new in the kitchen. I'm still cooking for my family and the never ending trail of teenagers that pass though. I've been making some of the old stand-bys, stuff I've already posted, and stuff that really doesn't merit posting. I'm sure my pasta and salad dinners wouldn't thrill anyone.
I'm not apologizing for the slack off. I will not be one of those bloggers who feels the need to post X amount a times a week, or month. I just kinda go with the flow.
As I posted on Facebook...."I think my Mojos stuck"
I had a few people say to me that when I tell them I'm slacking off, or taking it easy, I'm still constantly on the go, and I am. That's just my nature, so I guess when I'm not running full speed ahead, I feel like my mojo is petering out. It's so hard for me to just be. John says it all the time. Just sit and relax and just be. You don't have to be doing something all the time. But I do.
We are busy with the yard, and garden planning, and the kids and well, just life in general. I've got 3 new birdhouses. I've been busy painting them and getting them ready for some feathery occupants. See I can't stop, lol.
I do have what I hope will be a great cake to "bring out the kid in you" coming up. Lemme just say that one of the ingredients is chocolate cheerios and you can let your imagination run wild.
I'm experimenting and will share soon enough. There I go again!
So bear with me during this crazy time.
I hope all is happy and well in your worlds.
I'm taking nice deep breaths and trying to remember sometimes I have to just "be".